Mama Ogg's Cookbook

This is a reworking of my Hunza Pie recipe from years ago, but I realised that I don't have the updated gluten-free version anywhere ha...

Produced a variation of my usual bliss ball recipe which was so delicious and rich and truffly I have to write down at least the ingredients...

I found a recipe for black bean brownies on the internet which I really liked, but foolishly did not bookmark it or save a copy, and then fo...

I take it back, quinoa does not agree with me as much as I thought it did. I think I've been off grains and grain-like things long enoug...

I don't seem to react as badly to quinoa as I do to wheat or rice, and I like it a lot, so I still eat it occasionally. I've made th...

There was a terrible crisis precipitated by the discovery that I was making tomato soup for (late) dinner tonight and there were no bread or...

Or, Korean mixed rice with assorted vegetables and meat. New recipe tried on the guinea pigs family today for lunch - or in ...

Oh dear, I have been ignoring you, haven't I? Tonight's curry was so sublime I had to write down the recipe before I forget it. It...

And I do still cook pretty much every day. I just haven't been inspired to find or create new recipes for a while so have not had much t...